Features

• High-class Material: It is made of 201 stainless steel, and food-grade resin roller, and adopts a polishing process, which is corrosion resistant, rust resistant, sturdy and durable, safe and healthy, ensuring a long service life.
• High Efficiency: The product is equipped with a 450W pure copper motor, allowing it to produce 240-260 pcs pizza dough per hour (for reference), greatly improving your production efficiency, reducing customer's waiting time, and saving labor costs and energy.
• Adjustable Design: The adjustable handle allows you to flexibly adjust the thickness of the pizza dough (1mm-5.5mm) according to the actual processing needs. Whether it's a thin, crunchy Italian pizza or a thick, soft American pizza, it can accurately press the ideal base for you.
• Humanized Design: The foot pedal switch allows you to start or stop the product with a gentle step, making it easy to handle dough with both hands and making the operation more flexible and safe.
• Two Installation Methods: The two installation methods: wall-mounted and tabletop, are also convenient for you to flexibly arrange according to space layout and usage habits, making the operation more personalized.
• Good Heat Dissipation: The multiple heat dissipation holes on the back can effectively dissipate the heat generated during the operation of the product, extending the service life of the product, and saving you the cost of maintenance and replacement of it.
• Application: It is used for making fondant cakes or pizza bases and crusts with a diameter of 3-18 in and a thickness of 1-5.5mm. It is widely used in pizza shops, restaurants, hotels, cake shops, dessert shops, pancake shops, and other places.