Make short work of food preparation with this multi-function, table-top mandoline. You can safely and evenly slice all types of fruit and vegetables, choosing one of its three slice settings or two julienne thicknesses. Unlike other mandolines, it has a precision food grip that not only protects your fingers but allows you to prepare a wide variety of foods of differing shapes and sizes. The pinch grip tip is ideal for holding small items such as radishes or garlic cloves. The center grip is perfect for slicing rounds from carrots or cucumbers. The flat-grip area is great for creating slices from foods such as courgettes and onions. It's simple to adjust and includes an easy grip handle and nonslip feet for stable slicing. After use, the food grip can be clipped neatly under the base, the handle folds away and the blade locks for safe storage.