The PINNACOLO® L’Argilla in many ways replicates the igloo shape of the ancient Pompeii ovens. The curvature of the dome wraps heat around your food cooking it from all sides. With 50,000 BTUs, the CSA-approved L’Argilla heats the cordierite cooking surface to over 600F in under 15 minutes, while the outside remains safe to the touch. The 26.5” diameter interior (3.83 sq’) provides the space to easily handle 2+ pizzas at a time. Since the oven is gas-powered, you have far greater temperature control making it superb for roasting, baking, and searing. The L’Argilla comes complete with a heavy-duty wheeled stand with rear locking casters, a solid stainless steel door with a stay-cool handle, a built-in ambient thermometer, and stainless steel chimney. The L’Argilla also comes with over $500 in free PINNACOLO® branded accessories including: 1x Perforated peel, 2x acacia peels, infrared thermometer, high temp gloves, wire bristle brush, rocker cutter, tank cover, weatherproof cover, hose & regulator, and apron. All you need to add is fuel!