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4-qt. Oval Casserole
by Le Creuset
Stoneware casseroles offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to-grip grooved side handles, and are designed for a multitude of kitchen ...
3.75-qt. Oval Casserole
Le Creuset's newest line of Stoneware features improved performance and contemporary design. The update emphasizes Le Creuset's signature triple-ring detailing, making this range a lovely complement to other Le Creuset products. The enameled ...
4.75-qt. Round Tagine
The Moroccan Tagine is the traditional cooking vessel of the slowly simmered, heavily seasoned cuisines of North Africa. The distinctive cone shaped lid promotes natural steam circulation to keep beef, lamb and other meats perfectly tender and ...
15.5-qt. Oval French Oven
Inspired by oversized cast iron ovens dating back hundreds of years in Europe, the Goose Pot is the largest cooking vessel made by Le Creuset. With its deep sidewalls and secure lid, the Goose Pot locks in heat and moisture ...
0.75-qt. Oval Casserole
Stoneware oval terrine is designed for baking and serving forcemeat mixtures like pate (the finished product is also referred to as a terrine). Should you choose to remove the terrine and slice it, the dish's vertical sides make it easy ...
0.38-qt. Oval Casserole
This Petite Oval Casserole is the perfect size for accenting a table with dips, condiments, cheeses, salsas, and aioli. The lid makes it practical for heating up sauces in the microwave or keeping snacks fresh. You can bake charming individual ...
3.5-qt Oval Dutch Oven
Features: -Enameled cast iron exterior resists chipping and cracking.-Exceptional heat retention with no hot spots.-Nonreactive enamel coating requires no seasoning.-Included lids trap in heat and moisture for more thorough cooking and ...