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by Tina Haupert

Tina Haupert blogs at Carrots 'N' Cake, a healthy living and lifestyle blog where she shares her passion for health, food, and fitness. She is also a published author, freelance writer for Health.com, and an ambassador for various brands, including The Laughing Cow, Silk, and Reebok.

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  • I absolutely love pumpkin, especially during this time of year. In fact, I love pumpkin so much, I add it to just about everything--from breakfast to dessert and everything in between. After all, it's my favorite fall food!

    With that said, here are four (mostly) healthy pumpkin recipes that you can enjoy day or night. Each one is made with wholesome ingredients, so you can indulge without guilt. Go ahead and get your pumpkin on! 

    1. Loaded Pumpkin Cookies: These cookies are packed with chocolate chips, chopped dates, shredded coconut, and walnuts. Each bite keeps your taste buds guessing!
    2. Saturday Morning Pumpkin Pancakes: Canned pumpkin gives these pancakes a soft, moist, and fluffy texture, while the cinnamon and pumpkin pie spice add a festive fall flavor.
    3. Pumpkin Pie Protein Smoothie: Thick, creamy, sweet, and satisfying, this smoothie will hit the spot!
    4. Gluten-free Pumpkin Coconut Bread: This recipe combines pumpkin with coconut and raisins for a delectable autumn treat. It's so good, you won't even know it's gluten free!
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