The 𝐕𝐄𝐕𝐎𝐑 Commercial Soft Serve Ice Cream Machine is built for high-volume foodservice environments, offering premium performance and ease of use. Designed with two 1.6-Gal (6L) stainless steel hoppers, this dessert maker produces 5.3 - 7.4 gallons of soft serve per hour, meeting the needs of restaurants, cafés, snack bars, and supermarkets. Powered by a 2200W compressor with R410a refrigerant, this gelato cream maker delivers efficient cooling, low noise, and reduced energy consumption. The intelligent LCD panel provides full control over time, temperature, and hardness, while also offering a one-click auto-cleaning function for added hygiene. Engineered with practical details like an ergonomic handle, external cone holder, detachable drip tray, and ventilation system, it combines convenience with durability. With 3 flavor options (2 single and 1 mixed), this heavy-duty machine lets you serve classic vanilla, chocolate, or creative fruit flavors. Perfect for professional ice cream parlors seeking reliable, high-output ice cream production.
