Refreshing Peach Berry Punch
Savor the flavors of spring and summer with this delicious punch.
Photo: Barbara Hiatt
Fresh fruit is always on the menu in the warmer months. There's nothing better than to bite into a deliciously sweet and juicy peach, orange, or watermelon wedge. A chilled punch is a great way to include fresh fruit in your day, and the perfect refresher to keep cool on those hot spring nights. It's a surefire crowd-pleaser for adults and kids alike! It's so easy to make and I usually have the ingredients already in my refrigerator, which makes it a great recipe to have on hand for those last-minute get togethers as well!
I love how the rich-colored berries pop against the bright peach nectar—they liven up the party! Pair this punch with simple appetizers, like a veggie platter or chips and salsa. It also works as the perfect refresher with a juicy burger and potato salad at your backyard barbecue. For summer parties, you can switch the ginger ale for clear soda, and add more blueberries, perfect for Memorial Day or the 4th of July!
Peach Berry Punch
Makes 8 servings
2 11 1/2 ounce cans of peach nectar
2 1/2 cups of ginger ale
Juice of 1/2 lemon
1 cup of frozen blueberries and raspberries
2 teaspoons of sugar
Combine all ingredients, mix well.
Photo: Barbara Hiatt
