Blade material: High carbon stainless steel
Styled after the Japanese cook´s knife this blade is just right for preparing not only fine Asian but also Western cuisine
Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished.
Featuring specially-designed, triple-riveted handles and high-carbon steel, these Classic Ikon pieces artfully meld design and ergonomic comfort to offer effortless chopping, slicing, and dicing.