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SKU #: XKU1013

Chelsea Green Pub Co Wild Fermentation ;The Flavor, Nutrition, and Craft of Live-Culture Foods

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Chelsea Green Pub Co Wild Fermentation ;The Flavor, Nutrition, and Craft of Live-Culture Foods

Describes the benefits, worldwide traditions, and science of fermented foods, and provides more than ninety recipes.

Features:

  • Title: Wild Fermentation
  • Sub title: The Flavor, Nutrition, and Craft of Live-Culture Foods
  • ISBN: 1931498237
  • ISBN 13: 9781931498234
  • General subject: Cooking
  • Subject: Cooking / Methods / canning and preserving
  • Language: English
  • Publication date: 09/01/2003

Dimensions:

  • Overall: 0.75" H x 10.25" W x 7" D
  • Overall Product Weight: 0.95lbs

Special Offer:

24 Issues of Better Homes and Gardens

Included with purchase ($10 value). 

Chelsea Green Pub Co Wild Fermentation ;The Flavor, Nutrition, and Craft of Live-Culture Foods

Weights & Dimensions

  • Overall: 0.75" H x 10.25" W x 7" D
  • Overall Product Weight: 0.95lbs

Features

Subject: CookingCountry of Manufacture: United States

About the Manufacturer

For 26 years, Chelsea Green has been the publishing leader for books on the politics and practice of sustainable living. They are a founding member of the Green Press Initiative and have been printing books on recycled paper since 1985, when their first list of books appeared. They lead the industry both in terms of content—foundational books on renewable energy, green building, organic agriculture, eco-cuisine, and ethical business—and in terms of environmental practice, printing 95 percent of their books on recycled paper with a minimum 30 percent post-consumer waste and aiming for 100 percent whenever possible. This approach is a perfect example of what is called a ”triple bottom line“ practice, one that benefits people, planet, and profit, and the emerging new model for sustainable business in the 21st century.

Chelsea Green Pub Co Wild Fermentation ;The Flavor, Nutrition, and Craft of Live-Culture Foods

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Reference

OUR SKU # XKU1013

Wild Fermentation ;The Flavor, Nutrition, and Craft of Live-Culture Foods is also sometimes listed under the following manufacturer numbers: 9781931498234

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