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SKU #: BMZ1077

Random House Mastering the Art of French Cooking the Essential Cooking Classics

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Random House Mastering the Art of French Cooking the Essential Cooking Classics

A two-volume set of classic cookbooks collects 524 of the best recipes by a world-renowned chef, still relevant today, as evidenced by her being featured in the film Julie and Julia.

Features:

  • Title: Mastering the art of French cooking
  • Sub title: The essential cooking classics
  • Subject: Cooking / Regional and ethnic / French
  • General subject: Cooking
  • Language: English
  • ISBN: 0307593525
  • ISBN 13: 9780307593528
  • Publication date: 12/01/2009
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Dimensions:

  • Overall: 3.75" H x 11" W x 8" D
  • Overall Product Weight: 6.5lbs

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Random House Mastering the Art of French Cooking the Essential Cooking Classics

Weights & Dimensions

  • Overall: 3.75" H x 11" W x 8" D
  • Overall Product Weight: 6.5lbs

Features

Subject: CookingCountry of Manufacture: United States

About the Manufacturer

Random House, Inc. is the U.S. division of Random House, the world's largest trade-book publisher, and is owned by Bertelsmann AG, one of the world's foremost media companies.

Random House Mastering the Art of French Cooking the Essential Cooking Classics

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Description: Explains for the novice American cook the special ingredients and cooking techniques involved in preparing the wide variety of French dishes featured. Features: Title: Mastering the art of french cooking. Subject: Cooking / Regional and ethnic / French. General subject: ...

Reference

OUR SKU # BMZ1077

Mastering the Art of French Cooking the Essential Cooking Classics is also sometimes listed under the following manufacturer numbers: 9780307593528

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