About the Designer
With a brand new magazine, a talk show that aired in the fall of 2006, and a cookbook that has held the coveted #1 spot on the New York Times best seller list, Rachael's ascent is only beginning. Your individual style will be showcased through Rachael Ray's collection of vibrant, practical, and unique cookware. Growing up in a family with deep culinary traditions, Rachael Ray claims that cooking is a way of life that she was simply born into. "Everyone on both sides of my family cooks." Ray was exposed to a wide range of cooking techniques, from her maternal grandfather who grew and cooked everything that his family of 12 needed for sustenance, to her dad's family that was steeped in the food-rich traditions of Louisiana. "I was surrounded by all different styles of cooking and worked in the food service industry in just about every capacity you can imagine." After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening. The cooking course promising to teach thirty "30-Minute Mediterranean Meals" exploded in popularity and eventually led to a long-term relationship with the Food Network, hosting shows such as "Tasty Travels," "$40 a Day," "Inside Dish," and "30-Minute Meals." "My life has been a total accident -- a very happy, wonderful accident that I didn't and couldn't have planned," says Ray. Despite her growing celebrity she is determined to stay grounded and hold on to her down-to-earth values. Rachael Ray's collection of cookware makes the selection process simple by delivering products to you that offer unique colors, function, and value. The different cookware materials that will be found include hard-anodized aluminum, porcelain enamel nonstick, porcelain enamel cast iron, and commercial nonstick. When you choose Rachael Ray products for your family, you've made an investment for many years to come.
10 Issues of Inc. Magazine
Included with your purchase - a $19 value (Subscription and Rebate Info)
|Product Type: Casserole||Material: Stoneware|
|Number of Items Included: 1||Non-Toxic: Yes|
|Non-Stick Surface: No||Enameled: No|
|Shape: Oval; Round||Construction Type: Solid|
|Lid Included: Yes||Stove Safe: Yes|
|Refrigerator Safe: Yes||Maximum Temperature: 500 Fahrenheit|
|Capacity: 2.75 Quarts||Eco-Friendly: No|
|Country of Manufacture: China||Oven Safe: Yes|
|Dishwasher Safe: Yes|
|Assembly Required: No||Additional Parts Required: No|
Rachael Ray's collection of cookware makes the selection process simple by delivering cookware to you that offer unique colors, function, and value. The different cookware materials include hard-anodized aluminum, porcelain enamel nonstick, porcelain enamel cast iron, and commercial nonstick. When you choose Rachael Ray's cookware for your family, you've made an investment for many years to come.
Tell Us What You Think!Write A Review
Having a blast!
Cynthia from Maryland– Verified Buyer– Top 1000 Reviewer
I LOVE the Rachael Ray cookware line! I am truly having a blast with it and I just can't say enough about it. I was a little worried about those open ceramic handles, but they are exceptional! It bakes up nicely and evenly and does just as well in the microwave. I haven't used it in the dishwasher yet, but I can tell you that it washes up cleans up perfectly. It tend to bake and cook a lot of sticky things such as sweet potatoes, baked beans and things like that and it cleans up like a charm. It's very sturdy as well. I accidentally smacked it against the countertop and there wasn't a scratch or chip to be seen. Love it! Love it! Love it!
Nice pot, great handles and lid
Robin from Ben Wheeler, TX– Verified Buyer
The casserole dish is just the right size for microwave and baking. Handles are very nice and secure feeling. However, before you put them back in your cabinet, make sure they air dry upside down. There is no glaze on the bottom and will mildew your cabinet shelf and the bottom of the pot, especially in humid climates.
Great casserole dish!
fred from Ocala FL– Verified Buyer
Ergonomically designed and modern color too. Price was right and it proved to be a great value when we were comparison shopping. Plan to buy more in different sizes. Serves well for entertaining family & friends.
Claudette from Rumford, RI– Verified Buyer
My shiny red Rachel Ray casserole is a great addition to my kitchen collection. It holds enough for a crowd and looks great on the table. The built in handles are inventive, I only hope they'll prove to be sturdy enough to survive the dishwasher.
Love Rachael Rays Cookware
Susan from Shawnee, KS– Verified Buyer
Beautiful purple color, perfect size and love the fact that it has a lid. Another great piece of Rachael cookware. Definitely buy this piece if you get a chance. You will find hundreds of ways to use it.
Emma from Eden Prairie, MN– Verified Buyer
I bought this because I wanted one with a lid. Its a great size for a family of four, love the bright red colour and the handles make it easier to remove from the oven.
Jennifer from Fargo, ND– Verified Buyer
I purchased this for a Christmas gift and I'm sure the person who gets it will love it as much as I love mine!!
REBECCA from AUBURN, IN– Verified Buyer
I ordered this casserole to replace my old one (Corning Ware circa 1973!)
Wonderful Rachel Ray Casserole
John from Henderson, NV– Verified Buyer
Rachel Ray strikes again. I have three other pieces of her stoneware and have never been disappointed.
Julia from Missouri City, TX– Verified Buyer
This stoneware works great in the oven, then in the fridge for leftovers, and washed in the dishwasher. I purchased and smaller size too! Love the rich brown chocolate color too!