A large capacity Dutch oven is always a
great piece to have in the kitchen. When you are called upon to cater the family holiday celebration or when the dinner party numbers continue to creep up, you can always ...
Excite your dinner guests by serving them their
very own SOUPED UP BOWL. Whether it be a baked chicken or cheesy pasta, food has never looked so stylish. It will be a personal touch they'll be sure to remember. ...
Roaster. Use to cook chicken, ham or a
leg of lamb. Without the rack, it is the ideal size for lasagna, a casserole or your favorite dessert. Removable rack keeps food out of fats and oils. Allows heat to ...
I have ben wanting this for ever. Now that I've used it many times . I wonder what took me so long. I have cooked pot roast, beef wellington and many other recipes in it. Everything turns out tenderI have ben wanting this for ever. Now that I've used it many times . I wonder what took me so long. I have cooked pot roast, beef wellington and many other recipes in it. Everything turns out tender and delicious!!. I leave it out on the range so everyone can se it. Wayfair I love you!!!"..."Read more
Rachael Ray has a great set of cookware. The color selection is beautiful and the quality is great. I think I have purchased the entire set so far and I'm glad I did!
- Felicia in Fort Washington, MD
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Solid construction is the most common type of cookware. It has a solid metal body, and often comes with a non-stick finish. Ply construction cookware, also called Clad cookware, has multiple layers of metal bonded together, often around a copper or aluminum core. This type of cookware is heavier and provides very uniform heat distribution but is generally more expensive than solid cookware.