Full of beautiful color photos and illustrated step-by-step directions, a guide to creating luscious sweet treats will demystify professional techniques so that anyone can learn how to pipe icing like a pro and have fun with fondant. Original.
- Title: Sugarlicious
- General subject: Cooking
- Subject: Cooking / Methods / Baking
- Language: English
- ISBN: 0373892543
- ISBN 13: 9780373892549
- Publication date: 02/07/2012
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