This is one of my favorite pans to use, especially now that the temperature has dropped substantially. I can still grill chickensteakburgers, even though its winter. I will say that this isnt the easiest pan to use. Im still learning the best way to cook with it and clean it, but Ive had fun experimenting with different techniques. Most foods have come off wtih ease after a good soaking."..." Read more
- Andrew in Boston, MA