Kitchen & Dining Cookware

Fondue Sets

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<strong>Cuisinart</strong> Electric Fondue Pot Cuisinart
Cuisinart Electric Fondue Pot

 5 stars

We loved using this! What I really love about this pot is that you can heat it hot enough to cook meats and poultry. One night we decided to have a fondue dinner. We cut up chicken breasts and beef cubes and made a couple of side dishes to go along. It was so fun to cook right at the table!If you are worrying about young children and hot oil using this pot you do need to use caution as you would around anything hot. Adult supervision is always required of course! However, this fondue pot is very heavy and does not tip over easily. The pot itself is stainless steel and it is connected to the stand it is sitting on. The temperature probe has a magnetic connector that easily pulls off in the event of someone tripping over the cord or pulling on the cord. The magnet is strong enough to stay on the temperature probe and yet comes off easily enough in the event something like this should occur. With the variable temperature control you can easily heat oil, broth, cheeses, or chocolate! The only drawback with this fondue pot is that the cord is very short. If you want to use it at the table you will need an extension cord. The manufacturer does not recommend using one but we would have all had to stand at the counter to use the pot. Which was not appealing to us at all. We opted to use an extension cord and had no problems!**I recieved this item for [$] in return for my honest review. I was not required to give a positive review of this item. We really love this product!"..."  Read more
- Koreamom in Pittsgrove, NJ

<strong>Emile Henry</strong> 2.6 Quart Fondue Set in Red Flame Emile Henry
Emile Henry 2.6 Quart Fondue Set in Red Flame

 5 stars

If you don't have a gas stove, do not follow the manufacturer recommandations regarding the milk to boil in the cookpot before its first use. I got a very thick layer of burnt milk which took forever to clean and slightly damaged my brand-new pot. Instead, simmer for 5 minutes 1 qt of water with 1/2 cup of rice. It will be much safer. My first fondue was a success. I used a high quality Riesling and a good Comte. The gruyere and emmental they recommand are tasteless. In Europe we use Comte, Beaufort and Appenzeller cheese for a great cheese fondue."..."  Read more
- Mac Farlane Helen in Marina Del Rey, CA

<strong>Emile Henry</strong> 2.6 Quart Fondue Set Emile Henry
Emile Henry 2.6 Quart Fondue Set

 5 stars

This fondue pot is a little pricey. But, it is very well made. In our opinion, worth it. We used it a few times and are very happy with the purchase. The ability to use the regular gas cook top to start the fondue before transfering it over to the low flame is very helpful. We had two pots (different make) that cracked during the transfer process."..."  Read more
- Mike and Veronique in Sacramento, CA

<strong>West Bend</strong> 3-Quart Fondue Pot West Bend
West Bend 3-Quart Fondue Pot

 4 stars

The fondue pot was easy to use, it took very little time to heat to temperature and maintained a constant temperture throughout the meal. Clean up was a breeze. I love the temperature control and its easy removal for cleaning and storage. The only change I would suggest is to lenghten the electrical cord."..."  Read more
- Amy in Riverside, CA

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