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About Chef Emeril Legasse
Inspired by his mother Hilda to become a professional chef, Emeril first worked at a Portuguese bakery where he mastered the art of bread and pastry making. After high school, he turned down a full music scholarship to pursue his love of cooking. He earned an undergraduate degree and honorary doctorate from the legendary Johnson and Wales University. Then traveled to Paris and Lyon to study the classic art of French cuisine. Returning to the States, Emeril polished his skills in fine restaurants in New York, Boston and Philadelphia.
When the Big Easy called, Emeril answered by becoming executive chef at the famous Commander's Palace. He's been treating us to his talents ever since these days, in restaurants of his own making. Emeril is the chef-proprietor of 10 restaurants, including three in New Orleans, two in Las Vegas, two in Orlando, one in Atlanta and one in Miami. Emeril has just opened his tenth restaurant in June 2007, Emeril's Gulf Coast Fish House, in Gulfport, Mississippi. Also an established cookbook author, Chef Emeril Lagasse has authored five books exceeding two million in sales!
| Weight: | Measures: |
|---|---|
| Unavailable | Unavailable |
| Color: | Silver |
| Diameter: | 9 In. To 10 In. |
| Helper Handle: | No |
| Induction-Safe: | Yes |
| Item: | Frying Pans |
| Lid: | No |
| Material Options: | Aluminum, Copper, Stainless Steel |
| Non-Stick: | No |
| Product Category: | Frying Pans |
| Shape: | Round |
| Suggested Use: | Residential |
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Albert from Indianapolis, IN
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12/11/2011
Great Product Review Just what we wanted. Dont like the no stick stuff which you cant clean in the normal fashion. Will be ordering more. AJH Service Review Excellent |
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Crystal from Wyoming
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5/30/2011
Unbeatable in performance and quality The all clad makes this the best I have ever used. It heats evenly and performs as a skillet should. Would recommend to anyone who cares about cooking. |
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Alisha from Excelsior Springs, Missouri
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11/18/2010
A Must Buy Product Review A great pan that cooks very well! Service Review Delivery was less than 3 days and it was packaged very nicely, all bundled in airbags and peanuts. |
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The Joyful Cook from Pine Bush, NY
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7/4/2010
The Best is simply The Best! Product Review I don't have to worry about the "non-stick" feature wearing out! A light oil helps when cooking and after cleaning. I am currently "re-learning " how to best utilize my stainless fry pans (non-stick for years), but am getting better each time I use them. The even heating is incredibly good! Service Review Came on time and packed very well to prevent any damage. |