About the Designer
Inspired by his mother Hilda to become a professional chef, Emeril first worked at a Portuguese bakery where he mastered the art of bread and pastry making. After high school, he turned down a full music scholarship to pursue his love of cooking. He earned an undergraduate degree and honorary doctorate from the legendary Johnson and Wales University. Then traveled to Paris and Lyon to study the classic art of French cuisine. Returning to the States, Emeril polished his skills in fine restaurants in New York, Boston and Philadelphia. When the Big Easy called, Emeril answered by becoming executive chef at the famous Commander's Palace. He's been treating us to his talents ever since these days, in restaurants of his own making. Emeril is the chef-proprietor of 10 restaurants, including three in New Orleans, two in Las Vegas, two in Orlando, one in Atlanta and one in Miami. Emeril has just opened his tenth restaurant in June 2007, Emeril's Gulf Coast Fish House, in Gulfport, Mississippi. Also an established cookbook author, Chef Emeril Lagasse has authored five books exceeding two million in sales.
|Product Type: Grill pan; Griddle||Shape: Rectangular|
|Size: 13" or more||Color: Black|
|Hardware Finish: Black||Primary Material: Cast iron|
|Number of Items Included: 1||Water Resistant: Yes|
|Warp Resistant: Yes||Chip Resistant: Yes|
|Tanish Resistant: Yes||Peel Resistant: Yes|
|Non-Toxic: Yes||Handles Included: Yes|
|Non-Stick: Yes||Press Included: No|
|Recommended Cooktop: Gas; Electric; Halogen; Induction; Non-induction; Glass top||Recommended Utensils: Wood; Aluminum|
|Construction: 3-ply||Induction Safe: No|
|Enameled: Yes||Hard-Anodized: No|
|Reversible: Yes||Oven Safe: Yes|
|Dishwasher Safe: No||Handwash Only: Yes|
|Minimum Temperature: 0 Fahrenheit||Maximum Temperature: 600 Fahrenheit|
|Outdoor Use: Yes||Eco-Friendly: No|
|Product Care: Wash with water and mild dish soap||Country of Manufacture: China|
|Assembly Required: No||Installation Required: No|
|Additional Parts Required: No|
|PTFE Free: Yes||PFOA Free: Yes|
|NSF Approved: Yes||FDA Approved: Yes|
The Emerilware Collection is marked by two forms of genius. Each piece is made to All-Clad's high standards for quality, performance and design as well as inspired by Emeril's passion for cooking and entertaining. The different types of cookware materials range from stainless, to hard-anodized, cast iron and specialty products. The collaboration has been a thing of beauty and perfection. With a lifetime warranty, welcome to the best of all possible worlds.
Return Policy30-Day Return Policy
Tell Us What You Think!Write A Review
Convenient 2 in 1
Risha from Upper Marlboro, MD– Verified Buyer– Top 1000 Reviewer
I love the two in one feature when you have limited storage space. The griddle heats evenly for the most part and cooks/cleans well.
Jill from SC– Verified Buyer
Great for pancakes, bacon, burgers, steaks. Heavy duty. Good quality
Melissa from Glastonbury, CT– Verified Buyer
My husband uses these all the time and loves them. They heat up great and are easy to clean.
Carolyn from TEXAS– Verified Buyer
This is an extremely heavy/durable grill. Have used many times and love it!
penelope from MEAD, WA– Verified Buyer
Exactly what I was looking for. Has worked well for me.
Good grill and griddle.
Robert from Florida– Verified Buyer
This is a good quality reversible grill and griddle. It's exactly what I was expecting and I've had no problems with it.
Good quality for the price
Min from California– Verified Buyer
This is a very good quality stove top griddle for the price. I found some that were a little cheaper but the quality wasn't nearly as good.
So far, so good
Patti from United States– Verified Buyer
I've only used the griddlegrill a few times, but so far it's great. Actually haven't tried the grill side yet, but the griddle makes a great breakfast and really delicious grilled veggies. Fits perfectly on my old-fashioned electric coil stove. Just a few minor complaints: It apparently it has some kind of enamel coating and therefore can't be seasoned like regular cast iron, so I think you have to use a little oil on it every time. The surface is also a bit rough, so whatever you do, don't try to dry it with a paper towel, or anything that might give off lint -- you'll have to wash it again. Some things did stick, like eggs, but I think I probably had it too hot. Just soaked it for a few minutes and then it clearned off easily with a nylon scrubber. I'm looking forward using it some more and getting the hang of it.
Allan Guthrie from Yukon, OK– Verified Buyer
Not nly is this a great price but a fantastic griddle. Pro is solid cast iron, easy seasoning. I have seen similar griddles at twice the price.
Ali Haq from Walnut Creek, CA– Verified Buyer
Works great size is perfect I can BBQ inside and get results that are very close to coal BBQ the only cons are that it should come with something to scrape the grill for cleaning and the grill marks should be diagonal I would defiantly recommend