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|Product Type: Dutch Oven||Color: Silver|
|Material: Stainless steel||Number of Items Included: 2|
|Pieces Included: Dutch oven and lid||Non-Toxic: Yes|
|Rust Resistant: Yes||Shape: Round|
|Construction Type: 3-Ply||Tray Included: No|
|Oven Safe: Yes||Stove Safe: Yes|
|Microwave Safe: No||Dishwasher Safe: Yes|
|Refrigerator Safe: Yes||Freezer Safe: Yes|
|Maximum Temperature: 425 Fahrenheit||Pouring Rims: Yes|
|Recommended Utensil Material: Wooden; Plastic; Nylon; Coated; Silicone||Commercial Use: Yes|
|Country of Manufacture: China||Handles Included (3-qt., 6.25-qt., 7.75-qt. Size): Yes|
|Lid Included (3-qt., 6.25-qt., 7.75-qt. Size): Yes||Capacity (3-qt. Size): 3 Quarts|
|Capacity (6.25-qt. Size): 6.25 Quarts||Capacity (7.75-qt. Size): 7.75 Quarts|
|Assembly Required: No||Additional Parts Required: No|
|Product Warranty (3-qt., 7.75-qt. Size): 25 years||Product Warranty (6.25-qt. Size): 25 years|
|PTFE Free: Yes||PFOA Free: Yes|
Return Policy30-Day Return Policy
Tell Us What You Think!Write A Review
A PLEASANT SURPRISE!!!
Marleen from Lake of the Ozarks, MO– Verified Buyer
I was skeptical about ordering this because it was more reasonably priced than many other brands. I have some All-Clad pieces, and this looked very much the same. I took a chance, and I am very glad I did. I will be ordering more pieces and getting rid of my Calphalon non stick which has not held up at all. It's heavy and cleans very nicely.
Marilyn from Rocky River, OH– Verified Buyer
Was exactly what I wanted for soups and stews among other things.
A beautifully made dutch oven.
Ro from Boston, MA– Verified Buyer
Great for long simmering soups, stews.
Great Dutch Oen
Chef Ro from Ashland, MA– Verified Buyer
I cook everything from soups to stews, spaghetti and meatballs. tomato sauce, chili. This Cusinox Elite Stainless Steel Dutch Oven replaced a Faberware 6 Qt Dutch Oven that I've used for 45 years and finally was pitted with constant use.
excellent large soup/chilli/pasta pot
sfw from ne pa
Beatiful pot. Heavy but solidly built. Lower sides (than a stock pot) facilitate sauteing initial ingredients and ease stirring.