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|Color: Silver||Shape: Rectangle|
|Induction Safe: Yes||Country of Manufacture: China|
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elaine from Cumming, GA– Verified Buyer– Top 100 Reviewer
The best pan to roast with is stainless.......easy to clean, keeps temperature even and the rack is perfect for poultry . I cooked a large standing rib roast for New Year's and it came out the best ever. This was an excellent investment and will last for years just like my other Cuisinart cookware..........
Christy from Pinsonfork, KY– Verified Buyer
It simply delivered. Used thus far for Thanksgiving turkey and pork loin roast. Nice thick, flat bottom for pan dripping gravy on the stove top. Cleans up nicely too.
Anonymous from Illinois– Verified Buyer