I use this to make cappuccino. I fill it with milk & let it heat and froth & then add espresso. It is just wonderful. When I want to go back for more it is the perfect temperature. It is easy to clean, you just have to make sure you don't submerse it. I used the last one until it died & was lost until the replacement arrived. Makes great hot chocolate too!"..." Read more
- Melissa B. in Key West