Charcoal Companion Steven Raichlen Cast Iron Plancha

Born March 11 in Japan and raised in Baltimore, Maryland, Raichlen graduated in 1975 from Reed College with a Bachelor of Arts in French literature. He received a Thomas J. Watson Foundation Fellowship to study medieval cooking in Europe, and was offered a Fulbright Scholarship to study comparative literature. He trained at Le Cordon Bleu and La Varenne cooking schools in Paris. Raichlen lives with his wife, Barbara, in Coconut Grove, Florida and Martha's Vineyard, Massachusetts.

• Cast iron plancha
• Gives foods a crusty sear while keeping them succulent on the inside
• Excellent for cooking delicate fish, shrimp, vegetables
• Ideal for anything that tends to break apart or dry out on the grill
• Raised side handles for easy moving to and from grill
• Steven Raichlen collection
• Distressed: No

• Overall Product Weight: 8.59 lbs