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| Weight: | Measures: |
|---|---|
| 26 lbs | 20.3" H x 18.3" W |
| Best Use: | Residential |
| Combination Grill & Smoker: | Yes |
| Configuration: | Vertical Smoker |
| Cooking Surface Size: | 150 - 250 sq. in. |
| Fuel: | Charcoal |
| Material: | Aluminum |
| Portable: | No |
| Product Category: | Smokers |
| Smoking Method: | Water Smoker |
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Emily from Wayland, MA
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1/29/2012
gift for fisherman Product Review My brother is so excited to use this for smoking mackerel this summer! Service Review arrived early! |
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Joe from Madison, AL
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1/11/2012
Brinkman Smoker BBQ Grill This is an excellent piece of cookingBBQ equipment. It is easy to handle and cooks evenly without a lot of attention. |
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Serve from DFW Texas
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12/23/2010
Good eats! Works great! I've smoked Cornish hens, chicken, pork shoulder, turkey and ham. Great tasting meat! Just build your fire, fill pan with water, and put your meat on the rack. 10 lb. Pork shoulder cooked for 8 hours; Cornish hens were done in 1.5 hours. 22 lb. Turkey was done in 9 hours. |
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Smoke for Health from Little Rock, AR
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10/13/2009
"Smoking is Good" [...] |
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Anonymous from Illinois
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5/13/2012
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Anonymous from Texas
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5/7/2012
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Anonymous from Florida
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1/30/2012
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Anonymous from Alberta
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1/23/2012
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