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|Number of Lids: 1||Handle Material: Stainless steel|
|Assembly Required: No||Product Warranty: Lifetime warranty|
|Color: Grey||Lid Handle: Yes|
|Handle Finish: Stainless steel||FDA Compliant: Yes|
|Lid Material: Stainless steel||Helper Handle: No|
|Additional Parts Required: No||Lid Finish: Stainless Steel|
|Air Vents: No||Material: Aluminum; Stainless steel|
|Base/Core Material: Metal||Hardware Material: Stainless steel|
|Product Type: Saucier||Shape: Round|
|Non Toxic: Yes||Nonreactive: Yes|
|Non-Stick Surface: Yes||Construction: 3-ply|
|Induction-Safe: Yes||Oven Safe: Yes|
|Microwave Safe: No||Dishwasher Safe: Yes|
|Maximum Temperature: 800 Fahrenheit||Stove Type Compatibility: Gas; Induction; Electric; Glass|
|Lids Included: Yes||Handles: Yes|
|Recommended Utensil Material: Wood; Silicon; Rubber; Plastic; Stainless steel; Aluminum; Copper||Hanging: Yes|
|Commercial Use: Yes||Eco-Friendly: No|
|Product Care: To avoid warping, never place a hot pan under cold water. Allow pan to cool prior to cleaning. For nonstick surfaces, wash with warm, soapy water after each use. For stainless steel surfaces, we recommend a nonabrasive and non-chlorine stainless steel cleanser. To clean the pan, immerse the pan in warm water. Form a paste with the stainless steel cleanser. Apply the paste using a soft cloth, rubbing in a circular motion from the center outwards. Wash in hot, soapy water and dry immediately to prevent water spotting. Nylon scrubbing pads can be used on the interior of All-Clad products. Use a sponge or soft cloth on exterior surfaces. Do not use oven cleaners, steel wool, steel scouring pads, harsh detergents or detergents containing chlorine bleach.||Country of Manufacture: United States|
Return Policy30-Day Return Policy
Tell Us What You Think!Write A Review
A must have
DIEGO from BIRMINGHAM, AL– Verified Buyer
Great pan, it is so easy to stir things thanks to its shape. Great to make sauces, soups, warm food up. Excellent quality.
Glad I bought this!
Janet from Wilsonville, OR– Verified Buyer
Love this one! The rounded bottom edge is a great idea and serves this pan well for what it is designed for - sauces, rissotto, etc. A definite MUST for an avid cook.
Luke from Boston, MA– Verified Buyer
This saucier is my favorite pot in the kitchen. Its size is perfect for blanching 2 servings of vegetables or reheating soups and sauces. The large bottom and aluminum/stainless combination ensure that the pot heats quickly and evenly. It is easily cleaned but I would recommend using aluminum cleaner to keep it looking brand new.