12 Issues of Food & Wine
Included with purchase ($20 value).
|Product Type: Saute Pan||Color: Stainless Steel|
|Hardware Finish: Stainless Steel||Material: Stainless steel|
|Hardware Material: Stainless Steel||Shape: Round|
|Non Toxic: Yes||Nonreactive: Yes|
|Non-Stick Surface: No||Construction: 5-ply|
|Oven Safe: Yes||Maximum Temperature: 800 Fahrenheit|
|Microwave Safe: No||Dishwasher Safe: Yes|
|Stove Type Compatibility: Gas; Induction; Electric; Glass Top||Magnetic Surface: Yes|
|Handles: Yes||Capacity: 4 Quarts|
|Recommended Utensil Material: Wood; Plastic; Silicone/Rubber; Metal||Hanging: Yes|
|Commercial Use: Yes||Product Care: To avoid warping, never place a hot pan under cold water. Allow pan to cool prior to cleaning. For nonstick surfaces, wash with warm, soapy water after each use. For stainless steel surfaces, we recommend a nonabrasive and non-chlorine stainless steel cleanser. To clean the pan, immerse the pan in warm water. Form a paste with the stainless steel cleanser. Apply the paste using a soft cloth, rubbing in a circular motion from the center outwards. Wash in hot, soapy water and dry immediately to prevent water spotting. Nylon scrubbing pads can be used on the interior of All-Clad products. Use a sponge or soft cloth on exterior surfaces. DO NOT use oven cleaners, steel wool, steel scouring pads, harsh detergents or detergents containing chlorine bleach. Dishwasher safe.|
|Country of Manufacture: United States|
|Assembly Required: No||Additional Parts Required: No|
|Product Warranty: Lifetime warranty|
|FDA Compliant: Yes|
Thomas from Harrison Township, MI – Verified Buyer
what can I say. made in usa, gorgeous and a delight to use. should last a lifetime.
BRENDA from Richmond, CA – Verified Buyer
Pan is wonderful but not happy lid was still made in China. My family tries very hard to purchase local and items made in the United States.
All-Clad Chef's pan
Petit four from Cobble Hill ,BC Canada – Verified Buyer
This Chef's pan has been used countless times in my kitchen for everything from stir-fry to saute. I love it. The balance, size and beauty of the pan is great!
Cook from Nova Scotia Canada – Verified Buyer
This is an excellent Chef's pan. Can be used for a variety of recipes. Can be cleaned easily. If something sticks, add some water or broth to the hot pan and it comes easily off.
Anonymous from Massachusetts – Verified Buyer