Kitchen & Dining Bakeware

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Featured Reviews
<strong>Fox Run Craftsmen</strong> Stainless Steel Cookie Sheet Fox Run Craftsmen
Fox Run Craftsmen Stainless Steel Cookie Sheet

 5 stars

I have used my cookie sheets for cookies (duh), oven fries, pizza,and chicken links. The cookie sheets clean up easily and cook evenly. These are the best cookie sheets I have ever owned. I'll never go back to nonstick coating."..."  Read more
- Polly in Saint Joseph, MO

<strong>Fox Run Craftsmen</strong> Jelly Roll Pan Fox Run Craftsmen
Fox Run Craftsmen Jelly Roll Pan

 5 stars

I jumped at the opportunity when Wayfair offered me a chance to review some of the products they carry. I have read that using aluminum bakeware is bad for you and so I wanted to replace some of my bakeware with stainless steel. This "cookie sheet" is great--bakes evenly, cleans up wonderfully...it is a WONDERFUL replacement to the aluminum pans I was using previously. I will definitely be purchasing several other cookie sheets to add to my collection!"..."  Read more
- Jackie in Pacific Northwest

<strong>Nordicware</strong> Bakers Quarter Sheet Nordicware
Nordicware Bakers Quarter Sheet

 5 stars

We have a new range with a dual oven. Each is smaller than a normal oven but at least one can fit a roasting pan, turkey, full size cookie sheets. Not so the others. Casserole dishes are a good fit but i had no baking sheets of any kind, not even ones that could go beneath said casserole to catch any spills. Enter these beautiful and extremely sturdy quarter sheet cake pans. They are heavy duty and don't warp or flex in a hot oven. Love them."..."  Read more
- htindc in washington dc

<strong>Nordicware</strong> Natural Commercial Non-Stick 12-Cup Muffin Pan Nordicware
Nordicware Natural Commercial Non-Stick 12-Cup Muffin Pan

 5 stars

Even though you use them like any other muffin pans, these are the only pans that we have found are made without ANY seams. These pans are much easier to clean than standard multi-piece pressed-together models with lots of seams. Heavy gauge construction distributes heat better than most other pans too, so there are no hot spots. The downside? You have to pay extra for these great pans. The only way to make them better would be to make them self-cleaning."..."  Read more
- Pete and Rox in Ontario, Canada

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