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Euroline Stainless Damascus Kramer Chef's Knife by Zwilling JA Henckels
by Zwilling JA Henckels
Features: -Euroline Stainless Damascus collection.-Knife Type: Chef's knife.-Product Type: Knives.Dimensions: -Blade Length (Blade Length: 10"): 10.-Blade Length (Blade Length: 6"): 6.-Blade Length (Blade Length: 8"): 8.-Overall Product Weight ...
Fusion 8" Chef's Knife by Miyabi
Features: -CMV60 Steel ~60 rockwell hardness.-Design: Flower Damascus with katana edge.-CRYODUR� ice-hardened.-Traditional 3-step Honbazuke hand honed edge.-Authentic, thin Japanese blade profile.-Edge angle on each side: 9.5 - 12.-Laser ...
Katana Series Cutlery 8" Chef's Knife by Calphalon
The most commonly used knife in the kitchen, this Calphalon chef's knife is designed to handle a wide variety of tasks. It is gently curved from tip to heel allowing you to use a gentle rocking motion as you cut. ...
VG-10 Damascus Series 8" Chef's Knife by Zhen
This super sharp VG-10 Japanese stainless steel knife are VG-10 steel clad with 33-layer Damascus dragon pattern on each side and total 67 layers. This design could increase toughness, improve rust or stain resistance and prolong knife life. The ...
Haiku Damascus Chef's Knife by Chroma
Features: -Extremely sharp stainless steel blade.-Honoki wood handle.-Please take special care when using them (Keep away from children).-Never wash Haiku knives in the dishwasher, the aggressive detergents and heat damage the steel and the ...
Birchwood 8" Chef's Knife by Miyabi
MIYABI Birchwood SG2 8" Chef's Knife - sturdy, heavy knife with broad, strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs suitable for chopping herbs, cutting vegetables, slicing and dicing fish and meat. Can ...
Classic 8" Hollow-Ground Chef's Knife by Shun
Features: -Chef's knife with hollow ground blade.-Great for chopping vegetables, dicing onions or cutting meat.-VG-10 stainless steel is clad with 16 layers of SUS410 high carbon steel on each side, producing a 33-layer rust-free damascus ...
Damascus Series 8" Chef Knife by Ginsu
Ginsu continues the age old Damascus tradition by using 33 layers of superior Japanese high carbon and low carbon stainless steel with VG-1 core to form a superior blade. The blades are sharpened to a razor sharp edge. The Chef's ...
Classic Chef's Knife by Shun
Features: -For those who prefer a larger chef's knife.-Great for chopping vegetables, dicing onions or cutting meat.-VG-10 stainless steel is clad with 16 layers of SUS410 high carbon steel on each side, producing a 33-layer rust-free Damascus ...
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