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Grand Prix II 7" Fish Fillet by Wusthof
Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished. The redesigned Wusthof ...
Type 301 7" Chinese Cleaver by Chroma
Features: -Ideally, the knife should be sharpened daily (for professional cooks) or about every six months (for hobby cooks), and by the same person each time. Each person has an individual angle at which he or she sharpens the knife. ...
Signature Cutlery 2-Piece Santoku Knife Set by Paula Deen
by Paula Deen
Slice and dice your way to gorgeous dishes with Paula Deen Signature Cutlery 2-Piece Santoku Knife Set. These Japanese styled Santoku knives are sharp smooth. The ergonomic handles of this functional Signature Cutlery 2-Piece Santoku Knife Set ...
Michael Symon 7" Vegetable Cleaver
by Ergo Chef
This 7" vegetable cleaver and scooper knife was designed with chef Michael Symon for making easy work of chopping and scooping your vegetables, fruits or boneless meats from cutting board to fry pan or plate. Features: -Michael Symon ...
Crimson Series 3 Piece Knife Set by Ergo Chef
3 Piece Crimson G10 Knife Set includes the Japanese Nakiri Knife, Utility Knife and Paring Knife. The perfect gift that keeps on cutting. High quality German steel and G10 handles for a lifetime of use and easy care. Buy yours ...
Classic 7" Vegetable Cleaver by Shun
Features: -Perfect for chopping and dicing meats, vegetables, chicken and fish.-VG-10 stainless steel is clad with 16 layers of SUS410 high carbon steel on each side, producing a 33-layer rust-free Damascus look.-Ebony black pakkawood D-shaped ...
Hollow Edge 7" Santoku Knife by Miyabi
Features: -High cutting performance.-Blade made with a specific ice-hardening process.-Highest flexibility and corrosion resistance.-Western looking ergonomic handle of easy-care synthetic.-Symmetric Japanese blade with ultra-sharp Honbazuke ...
7" Santoku Knife
Features: -Stainless steel.-Ceramic coating.-Ergonomic.-White blade.-White and black handle.Dimensions: -Blade Length: 7.-Overall Product Weight: 0.37.
Silverpoint II 7" Fish Fillet Knife by Wusthof
Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished. Silverpoint II is an ...
Electric Knife by Cuisinart
The Stainless Steel Electric Knife not only delivers high performance and great satisfaction, but is also a countertop space saver! Complete with two stainless steel blades, it's ideal for slicing meats, loaves, and vegetables. Also included is ...
Ceramic 7" Santoku Knife by Victorinox Swiss Army
by Victorinox Swiss Army
Victorinox ceramic blades are manufactured from high-purity zirconium oxide powder, compressed at very high pressures and sintered in furnaces at temperatures over 2700� F. The result is an extremely hard blade that is comparable to the hardness ...
International Forged Premio Hollow Edge Santoku Knife by Zwilling JA Henckels
by Zwilling JA Henckels
Features: -Hollow edge knife.-Forged blade.-Full bolster.-Full tang, three rivet design.-End-cap has ergonomic handle design for comfortable grip.-Break proof.-Dishwasher safe (hand washing recommended).-Broad blade and especially sharp cutting ...
Japanese Santoku 7" Chef's Knife by BergHOFF
Made from high quality, ice hardened stainless steel, these knives feature a white polypropylene handle with a checkered pattern. Easily sharpened and holds their edge well. The handle is safe, high impact, slip resistant as well as ...
Signature Stainless Steel 7" Rocking Santoku Knife by Guy Fieri
by Guy Fieri
This Guy Fieri Signature 7" Stainless Steel Santoku Knife with Sheath is the essential knife for the versatile chef. It is expertly crafted from superior quality high-carbon German stainless steel. It features an ergonomic comfortable texture ...
Katana Series Cutlery 7" Nakiri Knife by Calphalon
Features: -Custom forged damascus-style blades.-Integrated bolster design for secure grip.-Contoured Polynesian handle.-Bamboo knife block.-Ultra high carbon Japanese vg-1 steel core.-Full horizontal tang.-Ergonomic design.-Asian style.-Bamboo - ...
Prodigy Series 7" Stamped Santoku Knife by Ergo Chef
The Patented Santoku is NSF approved and offers natural comfort for less strain. It's well balanced blade is made from high carbon stainless steel. The handle is made from TPR for a non slip grip and hygenic seemeless bond over ...
Pro-Series Ergonomic 7" Santoku Knife by Ergo Chef
The Ergo Chef Pro-Series cutlery has the best balance, best comfort and the best carbon steel precision ground blades that stay sharp longer. This has been proven by professionals around the USA and is why their Pro-Series line outperforms the ...
5100 Series 7" Santoku Knife with Hollow Edge by Mundial
The santoku is primarily designed for cutting fish, vegetables, and boneless or lightly-boned meats such as chicken. The santoku features a sheepsfoot blade with a spine that drops sharply to meet the hardened, acutely-ground cutting edge. The ...